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Espresso's Secret authentic Italian Coffee Why is the Super small Cup

Espresso's Secret authentic Italian Coffee Why is the Super small Cup

As an Italian who has lived in Guangzhou for five years, Romeo is glad to be able to drink more satisfying espresso in Guangzhou. As a local Italian, the Touch bar in Pearl River New Town is also the foothold of the International Coffee Taste Academy. In addition to handmade drawbar coffee machines and excellent baristas, coffee cups of three sizes are also on display.

2015-03-11
Boutique Coffee Science recommends 101 reasons for Coffee innocence

Boutique Coffee Science recommends 101 reasons for Coffee innocence

As the saying goes, the plan of the day is in the morning. A cup of mellow and delicious espresso every morning can make people clear-headed, refreshed and confident. A bitter mixed drink can make people sad. More than a billion people start their day by drinking a cup of coffee first thing every day. Coffee has become a drink second only to water, but also after oil.

2014-11-18
Why Korean Coffee Settled in China? There are hidden control risks behind the crazy expansion

Why Korean Coffee Settled in China? There are hidden control risks behind the crazy expansion

In Beijing Guanghua Road Sunshine 100 business district, the original coffee accompany you store has been transformed into coffee plus you. The restaurant still uses the tableware with the coffee accompany you logo, but the former promotional posters have been dumped in the corner under the stairs. According to the person in charge of the store, since coffee accompanies you to show decline, the store will consider changing the brand to find its own way out. Before that, members.

2016-08-24
Why doesn't the coffee taste as mellow as it smells?

Why doesn't the coffee taste as mellow as it smells?

Why do we feel that it doesn't smell good when we drink coffee?

2014-05-15
1-minute mixing and exhaust problems in siphon pot boiling

1-minute mixing and exhaust problems in siphon pot boiling

Many people are told a minute when learning a siphon pot, but when you ask why it is a minute, you will find that no one can tell you. If you really investigate the reason, no one can explain it. At best, it is ambiguous words such as "according to years of practical experience, a minute is a more stable time to release the taste." Although I don't understand, I use a point.

2014-09-30
China Coffee Market: Scale 70 Billion Industry Distorts Off Commercial Track

China Coffee Market: Scale 70 Billion Industry Distorts Off Commercial Track

According to popular market statistics, China's coffee consumption market reached 70 billion yuan in 2015, and is exploding at an annual growth rate of 15%, reaching a trillion yuan scale by 2025. Paradoxically, the market size of 70 billion yuan, the market growth rate of 15%, such a booming industry, why does capital despise it? For this reason, the internal reference gentleman specially asked several senior capitalists for advice.

2016-08-10
It's not easy to be a coffee drinker. Don't be a fake coffee drinker.

It's not easy to be a coffee drinker. Don't be a fake coffee drinker.

Wrong tongue taste bud area | correct should be that every area of the tongue can feel sweet, sour, bitter and salty coffee is really troublesome, you see, before the popularity of everyone's take away, there has been a variety of arguments around it, lively. Accidentally, outsiders thought this was really a big gold mine and bravely plunged in. The grapevine man talked about it in the grapevine question and answer, to the effect that if the whole people were discussing

2016-06-01
Zhang Yuen, the world's top barista, gives skills to baristas in Qiongzhong and other places.

Zhang Yuen, the world's top barista, gives skills to baristas in Qiongzhong and other places.

Nanhai net reporter learned that on the evening of November 11 and the afternoon of November 12, Zhang Yuen, the world's top barista, held two coffee sharing sessions at Xinglong Hot Spring Hotel Coffee Castle and Xinglong Organic Coffee Garden, respectively. More than 10 local baristas from Haikou, Sanya, Qiongzhong and Wanning attended the coffee sharing meeting. Zhang Yuen shared his story with coffee.

2015-11-21
Why are Koreans so successful in opening cafes?

Why are Koreans so successful in opening cafes?

What are the most popular cafes in China's first-and second-tier cities in the past two years? The answer is not Starbucks or COSTA, but all kinds of cafes with Feel: coffee with you, coffee from the zoo, coffee from Hollis, coffee from the road, and so on. These cafes have one thing in common: they are all founded by Koreans!

2014-06-04
Twenty reasons to drink coffee, reasons to drink coffee healthily

Twenty reasons to drink coffee, reasons to drink coffee healthily

1. Coffee is black, hidden mystery attracts you; 2. Coffee is bitter, reminiscent of the ancients, tempting you to drink; 3. Coffee needs to be sipped slowly, a little makes one wise; 4. Coffee needs to be stirred, and it is full of continuous culture. Coffee is exciting, so smart people encounter inspiration, stupid people give rise to ideas; 6. Drinking Chinese tea is too traditional. Drink coffee

2015-01-27
Why do we have to bake coffee beans ourselves?

Why do we have to bake coffee beans ourselves?

So why bake your own coffee beans? 1. Freshness brings the best flavor. Stale bread is not like stale coffee beans, the former cannot be eaten if it is not fresh, while the latter can still be drunk even if it has changed, and some people even enjoy it. Most people do not know that coffee brewed from freshly roasted coffee beans will explode with strong aroma.

2015-11-03
Why is the authentic espresso so small?

Why is the authentic espresso so small?

As an Italian who has lived in Guangzhou for five years, Romeo is glad to be able to drink more satisfying espresso in Guangzhou.

2014-06-14
How many reasons do you need for 20 reasons to drink coffee?

How many reasons do you need for 20 reasons to drink coffee?

1. Coffee is black, hidden mystery attracts you; 2. Coffee is bitter, reminiscent of the ancients, tempting you to drink; 3. Coffee needs to be sipped slowly, a little makes one wise; 4. Coffee needs to be stirred, and it is full of continuous culture. Coffee is exciting, so smart people encounter inspiration, stupid people give rise to ideas; 6. Drinking Chinese tea is too traditional. Drink coffee

2015-05-13
Coffee updates Daily Coffee Information

Coffee updates Daily Coffee Information

Let's put it this way, what is coffee? coffee is a drink, instant coffee is also coffee, and the popular Starbucks is coffee. Coupled with the different methods of brewing, the Japanese have their own way of drinking coffee, Europeans have their own way of drinking coffee, and each country has its own tradition of drinking coffee. China does not have it now. What is its own coffee? it's still in the process of groping.

2016-07-30
Problems of 1 minute, stirring and exhaust in siphon pot boiling

Problems of 1 minute, stirring and exhaust in siphon pot boiling

Many people are told a minute when learning a siphon pot, but when you ask why it is a minute, you will find that no one can tell you. If you really investigate the reason, no one can explain it. At best, it is ambiguous words such as "according to years of practical experience, a minute is a more stable time to release the taste." Although I don't understand, I use a point.

2015-03-31
Why doesn't the coffee taste as good as it smells?

Why doesn't the coffee taste as good as it smells?

Why do we feel that it doesn't smell good when we drink coffee? Barry, a professor at University of London. The conclusion of Smith's study is that we have two senses about smell, one of which is caused by inhalation in the external environment. The other is when the smell is exhaled out through your nasal cavity. The act of swallowing coffee sends an aroma from the inside of the mouth to the nasal cavity, stimulating brain production

2015-10-16
Why doesn't the coffee taste as mellow as it smells?

Why doesn't the coffee taste as mellow as it smells?

Why do we feel that it doesn't smell good when we drink coffee? Barry, a professor at University of London. The conclusion of Smith's study is that we have two senses about smell, one of which is caused by inhalation in the external environment. The other is when the smell is exhaled out through your nasal cavity. The act of swallowing coffee sends an aroma from the inside of the mouth to the nasal cavity, stimulating brain production

2014-12-31
Why doesn't the coffee taste as mellow as it smells?

Why doesn't the coffee taste as mellow as it smells?

Why do we feel that it doesn't smell good when we drink coffee? Barry, a professor at University of London. The conclusion of Smith's study is that we have two senses about smell, one of which is caused by inhalation in the external environment. The other is when the smell is exhaled out through your nasal cavity. The act of swallowing coffee sends an aroma from the inside of the mouth to the nasal cavity, stimulating brain production

2015-03-14
Why coffee is not too much.

Why coffee is not too much.

Caffeine helps to improve alertness, agility, memory and concentration. But drinking more coffee than you're used to can produce stimulants similar to those consumed in the same dose, which can cause nervousness. For people prone to anxiety disorders, caffeine exacerbates sweaty palms, palpitations and tinnitus.

2014-12-03
Roast and caffeine content of coffee

Roast and caffeine content of coffee

The reason why coffee will be popular, have to say caffeine, its refreshing effect for people so that coffee quickly spread around the world. Although caffeine is not the whole of coffee, if coffee did not contain caffeine, it might not be as common as it is today. The term caffeine originated in 1820 when German scientist Ringo extracted it from coffee.

2015-03-13
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